The Butterfly and The Bear – a Friday night feast, delivered to your door.

Each week let us take you on a culinary journey, through a multitude of regional cuisines, all homemade from our kitchen in Bushmills, carefully eco friendly packaged and delivered ready to heat and plate at home. Easy, delicious.

This Weeks Menu For the 4th of December



Scallion Pancakes. 
Crispy Flaky Flatbreads with Sesame Butter & Spring Onions 

Sweet and Sour.
Soy Dipping Sauce with Ginger Garlic Soy & Rice Wine Vinegar

Taiwanese Meatballs. 
Crispy Sauteed Pork Meatballs with Ginger, Garlic, Chilli Corriander, Soy, Spring Onion & Shaoxing Wine 

 Herby Salad 
Iceberg Lettuce Coriander & Mint Salad with Sweet Chilli Red Pepper Dressing Perfect For Meatballs. 


Taiwanese Three Cup Chicken 
Braised Chicken In Soy Seasame Oil And Shaoxing Wine with Basil, Ginger, Black Sugar, Spring Onions, Garlic & Chilli 
A Classic Of Taiwanse Cuisine Fragrant & Delicous

Taiwanese Egg Fried Rice 
Sesame, Onions, Carrots, Peas, Spring Onions, Egg, Prawns & Bacon 

Wok Fried Vegetables 
Carrots, Onions, Chiniese Cabbage, Spring Onions, Garlic Sesame Ginger & Soy 


Vanilla Bean Rice Pudding with Clementine Seabuckthorn Citrus Compote & Flapjack Crumble

We currently deliver to Ballycastle, Bushmills, Portballintrae, Coleraine, Portrush, Portstewart.

We also have a drop off point at Biestys for all clients in Ballymoney And at the Jet centre if your further out of Coleraine this would be for customers who live out in Castlerock, Limavady, Kilrea and other places. We also have a drop off point at the Bushmills medical centre to anyone who prefers to pick it up.

If you have any questions about deliveries please contact us prior to ordering.

Thank You The Butterfly & The Bear.


All Wine Recommendations are sold by Fairley’s Wines

*To Order this weeks Wine recommendation quote your order number when ordering off fairley’s Website