WHO ARE WE?
The Butterfly and The Bear – a Friday night feast, delivered to your door.
Each week let us take you on a culinary journey, through a multitude of regional cuisines, all homemade from our kitchen in Bushmills, carefully eco friendly packaged and delivered ready to heat and plate at home. Easy, delicious.
This Weeks Menu For the 4th of December
Crispy Flaky Flatbreads with Sesame Butter & Spring Onions
Sweet and Sour.
Soy Dipping Sauce with Ginger Garlic Soy & Rice Wine Vinegar
Crispy Sauteed Pork Meatballs with Ginger, Garlic, Chilli Corriander, Soy, Spring Onion & Shaoxing Wine
Iceberg Lettuce Coriander & Mint Salad with Sweet Chilli Red Pepper Dressing Perfect For Meatballs.
Taiwanese Three Cup Chicken
Braised Chicken In Soy Seasame Oil And Shaoxing Wine with Basil, Ginger, Black Sugar, Spring Onions, Garlic & Chilli
A Classic Of Taiwanse Cuisine Fragrant & Delicous
Taiwanese Egg Fried Rice
Sesame, Onions, Carrots, Peas, Spring Onions, Egg, Prawns & Bacon
Wok Fried Vegetables
Carrots, Onions, Chiniese Cabbage, Spring Onions, Garlic Sesame Ginger & Soy
Vanilla Bean Rice Pudding with Clementine Seabuckthorn Citrus Compote & Flapjack Crumble
We currently deliver to Ballycastle, Bushmills, Portballintrae, Coleraine, Portrush, Portstewart.
We also have a drop off point at Biestys for all clients in Ballymoney And at the Jet centre if your further out of Coleraine this would be for customers who live out in Castlerock, Limavady, Kilrea and other places. We also have a drop off point at the Bushmills medical centre to anyone who prefers to pick it up.
Thank You The Butterfly & The Bear.
*To Order this weeks Wine recommendation quote your order number when ordering off fairley’s Website